Nothin’ but good.

A summertime weekend full of good things.

That’s what I had.

Date night to see live music.

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Hosting happy hour for friends.

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Singing at full volume to CSN on the way to dinner.

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Wildflowers everywhere and a happy, wet dog.

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My first attempt at homemade tortillas and fantastic tacos, enjoyed al fresco.

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Fun surprises in the mail.

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Glorious biking trail photos from Hot Hubby.

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And a scrumptious bowl of spicy brisket Sunday chili.

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The calendar is pretty full these days, and it makes me smile. It’s summer!

Nothin’ but good things. 

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**Graphic found here.

13 replies »

    • They are! I did find that the leftover ones dried out a bit in the fridge and were more similar to the corn torts I buy at the store. I think making only what you think you’ll eat right then is the way to go!

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