Bliss Bits 3/5/2014.

It’s BLISS BITS Wednesday!

I simply can’t say a bad thing about today. I slept well. The sky is blue and I hear birds serenading me outside my window. Welcome specks of green are poking through the soil. Our home will be full of family tomorrow night and I look forward to sprucing up the house for their arrival. We’ve been feeling a lot of love lately- from many angles, from near and far. Days like today make it easy to point out the bits of good in life. Here are a few of them.

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Fog and peaks.

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Breakfast!

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Eerie morning light. 

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I can’t stop eating satsumas!

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Cholula was frantically excited for new bumblebees.

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I went vintage shopping and they gave me a donut. Smart tactic: I bought things.

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What a view from Sugarhouse Park in SLC!

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The drive home after the lovely park time in the valley.

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Poor Lambie didn’t stand a chance.

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Snow days and double chocolate cookies are a good match.

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Orange on brown.

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I made a lemony Greek-ish pasta salad! Stay tuned.

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My favorite hiking trail these days. 

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Berrylicious.

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Sometimes I turn around and find this.

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John’s leftovers. 

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My favorite hues.

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We went on a brunch date this weekend.

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Breakfast needs dessert, too! Delish pecan praline.

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Banksy in Park City.

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A quiet morning.

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I’ll tell you all about this spicy veggie Asian noodle dish!

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Yesterday was an amazing day.

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Chef Hubby made me an eggplant parmesan sammie!

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One year ago, the sky looked like this.

On the bridge

Two years ago, John and I took my folks to Sundance!

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Three years ago, I was in Mexico with Sarah

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Four years ago, I was…in Mexico with Sarah.

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And this morning, someone reclaimed her warm-weather neighborhood watch spot.

You know. Just the usual bliss. 

More posts like this one

One year ago: The lovely Kate featured me in her Project 30 Series.

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13 Comments

    1. The funniest part about Lambie is that she always destroys him, shaking him and pulling out his stuffing- we just stuff it back in. It’s a (very messy) game…
      Satsumas are these amazing tangerines that our friends grow in California! YUM.

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